Thursday, 9 July 2015

STUFFED CUCUMBERS RECIPE

AREN’T YOU Looking FOR A VEGETABLE RECIPE WHICH IS NOT ONLY HEALTHY BUY ALSO is OF GREAT TASTE? “Stuffed cucumbers” is that kind of healthy tasty vegetable and the recipe of this delicious vegetable is below:-
  
           
Necessary Ingredients:-
1.     Middle sized cucumbers 4 piece
2.    Middle sized potatoes 1 piece
3.   Nut oil 5 tbsp.
4.  Grind ginger 1 tsp.
5.   Grind garlic ½ tsp.
6.   Minced onion ¼ cup
7.   Mung pulse ¼ cup
8.   Minced carrots ¼ cup
9.   White pepper ½ tsp.
10.                       Soy sauce 1 tsp.
11. Tasting salt (according to your taste)
Cooking Method:
1.      Cut the skin of the cucumbers and cut middle of every cucumber so that one cucumber can turn into two pieces. Now separate the seeds of the cucumbers from middle.
2.     Boil potatoes and mash them.
3.    On a pan, heat 2 tbsp. oil and then add ginger, garlic, cucumber seeds, onion, mung pulse, carrot and tasting salt.
4.    Stir for 4 minutes and fry them.
5.     Now remove the pan from heat and add mashed potatoes and soy sauce with the mixture.
6.     Now take the mixtures from pan to a plate and wait until its heat is removed.
7.     Now divide the mixture into eight divisions. Fill this mixture in every cucumber pieces.
8.     On a pan, heat 3 tbsp.oil and place the mixture filled 8 pieces of cucumbers there. Keep the mixture filled open part on top.
9.    Cover the pan for 5 minutes turning on low heat.
10. Now remove the stuffed cucumbers and decorate them on a dish and keep the mixture filled open part on top.
At last, spread some sweet and sour sauce on top and enjoy the healthy tasty vegetable dish “Stuffed Cucumbers”

1 comment:

  1. Cucumber is my favorite! I definitely will try this. Keep sharing.

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